The Sanchaya is home to two restaurants - Thai Tasanee Grill and The Dining Room, The Bar and Decanter, with 24-hour in-villa dining and is the perfect venue to host upscale events.

Tasanee Grill
This Al fresco Thai Grill will delight the most discerning taste buds, with its menu inspired by Bangkok’s vibrant street food scene, perfectly positioned beside the 50-metre infinity pool.

Take a look a the menu

The Dining Room
Amid a home-style setting featuring french doors, rattan chairs and linen curtains, with sweeping picturesque views of the 50metre infinity pool and ocean.

The Dining Room serves contemporary European and Indonesian delicacies for breakfast, lunch and dinner. 

Take a look a the menu

The Bar
The Bar recreates the ambience of a gentlemen’s club – discrete service, an extensive cigar collection and shisha pipes. Enjoy the delights of a classic Afternoon Tea or indulge in the expertise of our resident mixologist, preparing and serving tableside-cocktails to your liking – is yours a stirred or shaken martini?

The Decanter
The estate Sommelier delights residents with pairings and expertise.  The intimate glass-walled wine cellar, with its breath-taking ocean views, delights the senses in more ways than one. Its exclusive wine list features boutique wines from the less-discovered award winning vineyards across the world, our sommelier can design your own “discovery wines” journey.

Ideal for a private dinner, seating up to 10 guests.

In Villa Dining
Our stunning villas and suites have been designed for you to experience and appreciate, allowing you to spend as much time as you wish to, in your haven. Private Dining delights can be ordered from any of the estate menus or the dedicated room-service menu.